Opus Steakhouse

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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Restaurant folding walls at Opus Steakhouse in Old Jericho, NY - Closed Interior
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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Open-air restaurant with indoor seating visible through large segmented curved sliding glass doors.
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What Our Customers Have to Say

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Big Star Taqueria

Chicago’s Big Star Taqueria enjoys 4-season expanded dining areas with weather efficient thermally broken NanaWall systems.

See Case Study

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WD65 Restaurant wood folding glass designed for harsh weather
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ParkStone Wood Kitchen

The patrons of the ParkStone Wood Kitchen are not only treated to oak wood-grilled cuisine, but are surrounded by an aesthetically pleasing, performance-driven wall solution when Utah fall weather sets in.

See Case Study

“For this new project we wanted to expand the restaurant area so it would, in a sense, spill out into the park area.  This makes it ideal for three-season dining. We looked at other wall systems, but felt ultimately that the NanaWall System was the best system for our application.”

— Aaron Arbuckle, Architectural Nexus, Architect

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