ParkStone Wood Kitchen
The patrons of the ParkStone Wood Kitchen are not only treated to oak wood-grilled cuisine, but are surrounded by an aesthetically pleasing, performance-driven wall solution when Utah fall weather sets in.
Shafer Vineyards
What Our Customers Have to Say
Big Star Taqueria
Chicago’s Big Star Taqueria enjoys 4-season expanded dining areas with weather efficient thermally broken NanaWall systems.
“For this new project we wanted to expand the restaurant area so it would, in a sense, spill out into the park area. This makes it ideal for three-season dining. We looked at other wall systems, but felt ultimately that the NanaWall System was the best system for our application.”
— Aaron Arbuckle, Architectural Nexus, Architect
